Naranjilla / Golden Fruit of the Andes Fruit Trees & Edibles > Custard Apple adding texture and structure to

adding texture and structure to any landscape

Fruits for 9 months of the year (Feb - Oct)

Soursop Giant

It adds seasonal interest and attracts wildlife to any garden

fertile soil and benefits from regular watering and pruning to maximise nut production

Naranjilla / Golden Fruit of the Andes Fruit Trees & Edibles > Custard Apple adding texture and structure toNaranjilla (Solanum quitoense), also known as the "little orange" or "Golden Fruit Of The Andes", is a rare tropical fruit plant native to the Andes. It produces small, spherical fruits covered in a spiky, green husk, which turn orange when ripe. The fruit has a tangy, citrus like flavour, often described as a blend of pineapple and lime. Naranjilla is enjoyed fresh, in juices, or as a flavouring in desserts and beverages. The plant is also valued for