The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book Fiction_Gift_Guide Hal Lindsey's blockbuster served as

Hal Lindsey's blockbuster served as a wake-up call on events soon to come and events already unfolding—all leading up to the greatest event of all: the return of Jesus Christ

Named one of the Best Horror Books by The New York Times

She's my damnation disguised as my salvation…and my newest addiction

and another woman’s mysterious fate

at least nominally

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book Fiction_Gift_Guide Hal Lindsey's blockbuster served asJAMES BEARD AWARD WINNER IACP AWARD WINNER NEW YORK TIMES BESTSELLER A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52 Maurizio Leo has given all bread heads, whether newbies or experienced bakers, the ideal gift.Peter Reinhart, author of The Bread Bakers Apprentice