Pieroni's Sea Grills, Boston 1950s french Her three sons followed her

Her three sons followed her into the hospitality business and operated some of the city’s most popular restaurants

there were eight million registered drivers and by the end of the 20s the number had grown to 23 million

Fewer than 100 southern white rhinos existed – there are now up to 21

This illustrated version was created by LA based artist Terry Stafford in the mid 1920s

There is an etching of Windsor Castle and a delicate frame that includes traditional floral heraldic emblems such as thistles

Pieroni's Sea Grills, Boston 1950s french Her three sons followed herThis menu cover celebrates one of Boston's finest and sadly, long gone, dining establishments, Pieroni's Sea Grills. Established as a hotel in 1895 by an Italian immigrant family, Pieroni's was famous for its steaks and seafood. Lobster was always on the menu and featured on every menu cover. Customers dined in a magnificent galleried eating hall, fashionable at the time because it was reminiscent of the restaurants on the great ocean liners. Later,