The Stork Club Red Bar Book Cover 1946 by Paul Rand Sizes:A3+ (329x483mm, 13x19 inch) Archival Print (Unframed) a nine-course meal at the

a nine-course meal at the Trocadero cost half a guinea

Run by entertainer Eddie Davis

Roederer's Carte Blanche (Extra Dry)

This menu is dated during this period and it shows the food that was specially prepared for King George – it includes mutton

200 patrons

The Stork Club Red Bar Book Cover 1946 by Paul Rand Sizes:A3+ (329x483mm, 13x19 inch) Archival Print (Unframed) a nine-course meal at theThe Stork Club was a famous and fabled nightclub in New York City from 1929 to 1965, which was owned and operated by Sherman Billingsley (18961966), an ex bootlegger from Oklahoma. The club was the symbol of caf society. Movie stars, the wealthy, showgirls, politicians and aristocrats, all mixed here. El Morocco had the sophistication, Toots Shor's had the sporting crowd, but the Stork Club mixed power, money and glamour. Unlike its competitors, the