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This premium salami is made from an ancient recipe containing a tangy blend of coarsely chopped pork and beef blended with traditional seasoning and stuffed in an old-fashioned natural casing
almonds and fig spread
Product of the Netherlands
We believe that everyone should follow the lead of the Spanish and eat cheese everyday
riboflavin
Toma Provence Point Reyes Packaging:Cheese Paper This premium salami is madeby Point Reyes. Product of USA. All natural, pasteurized cow's milk, semi hard table cheese infused with distinctly delicious blend of rosemary, basil, marjoram, savory and wild thyme. It is aged for a minimum of 90 days. Pleasant smooth texture which is perfect for snacking, on a sandwich or with your favorite light bodied red wine. Ingredients: cultured pasteurized cow's milk, salt, enzymes, herbs de Provence (savory, rosemary, basil, marjoram, wild
