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Pinches of warming spices and soft tannins create a round and velvety mouthfeel
zinging with lively citrus acidity
Grapes: 100% Chardonnay
with impressive zest
pronounced ripe cherry and black cherry
Billecart-Salmon, Brut Vintage, Champagne, France 2009 Merlot Pinches of warming spices andTasting Note: From 100% Grand Cru Vineyards. Yellow gold colour adorned with plenty of fine bubbles. The nose is fruit dominant but with complex hazelnut and brioche notes. Taut acidity and elegant citrus fruit on the palate with opulent richness and an exceptionally long finish. Grapes: 65% Pinot Noir 35% Chardonnay Vintage: 2009 Alcohol (ABV): 12% Volume: 75cl Dietary: Not Suitable for Vegetarians Goes With: Excellent with sushi or fish carpaccio
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