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Our saffron threads are pulled carefully from the flower
or even donuts and ice cream
and the easygoing aperitivo culture
enhanced by a welcomed hint of heat
Serve as a dip or sauce with your favorite meats or fish
Pepper, White Ground Faire Our saffron threads are pulledWhite peppercorns are the same vine fruits as black ones. After harvesting, however, they are soaked in water to remove their outer skin, giving them a slightly fermented taste prized by Japanese cooks. White ground pepper adds heat without changing the appearance of a dish.
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