"MUSASHINOKUNI KOUGETSU" Gyuto Knife (Japanese Chef's Knife) Mono-Steel made of SK Materials, 270mm VG10 Blade finish: Serrated

Name: "MUSASHINOKUNI KOUGETSU" Gyuto Knife (Japanese Chef's Knife) Mono-Steel made of SK Materials, 270mm VG10 Blade finish: Serrated
Brand: webium.by
SKU: 47738440122
Price: 112.50 USD
Availability: InStock
Rating: 4.8451 (19 reviews)

SKU 47738440122

4.8

USD112.50 USD155.50

Pay in 4 interest-free payments of $28.12 Learn more

Shipping Estimate
USA

USA

CAN

Ships within 48 hours · Estimated delivery Aug 10 - Aug 15

Description

Blade finish: Serrated

4582243650540

Blade width 54mm

With Guard Item no

Use for Handy Work

"MUSASHINOKUNI KOUGETSU" Gyuto Knife (Japanese Chef's Knife) Mono-Steel made of SK Materials, 270mm VG10 Blade finish: Serrated"MUSASHINOKUNI KOUGETSU" Gyuto (Chef's Knife) Mono Steel made of SK Materials, 270mm Made in Japan by "YOSHITO YAMAKAWA" This is a Kanto beef knife that has been designated as a craft. All processes, including shaping, heat treatment, sharpening, and pattern attachment, are carried out using traditional handcrafting techniques, making this a rare piece of jewelry that can only be made once or twice a day. The clasp is a brass brazing specification

Exchange/Return Notes