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Traditional Icelandic Snacks from dried Fish Snack
Icelandic Flake salt from Saltverk Reykjaness in the Icelandic Westfjords has a fantastic crispy crunch
Ingredients: 84% sea salt marinated in Blueberry and Crowberry sap
How to use
Our salt making method is based on the 17th century old method practiced as well in Reykjanes
Plotulopi 1030 - beige Men Traditional Icelandic Snacks from driedPltulopi can be worked one, two or more ply at a time, depending on how bulky a yarn you want. It has been used by Icelanders from the time the vikings settled this land and has become very popular in modern times because of the many possibilities of use. Gently wind the required number of strands together into a ball by taking the end from the centre and the end from the outside of the plate, or plates. Pltulopi is very fragile to knit. We recommend
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