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yet adding Malvasia de Sitges brings a much-needed zingy backbone of acidity
sweet spice and a delightfully salty note on the finish
known as the most prestigious appellation in south America
Dense and dark
A real gem from Chile
El Maestro Sierra, Amontillado, NV OOS yet adding Malvasia de SitgesEl Maestro Sierras Amontillado combines the complexity of a well matured Sherry with the fresh and piquant character provided by the flor veil. The nose is pronounced and complex, with toasted hazelnuts, prunes, and caramel. It is dry and warming in the mouth with a full body and a long toasty finish. A harmonious example of the style that can captivate any palate.
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