Setouchi Iriko Drip The rich umami of kombu

The rich umami of kombu and soy sauce creates a deep

Bring to a simmer and let the flavour draw out — the powder dissolves into the broth

Hokkaido kombu adds a layer of depth

Remove the bag and enjoy

Made from the freshest sardines caught in the Seto Inland Sea

Setouchi Iriko Drip The rich umami of kombuA cup that brings out the deep, rich umami of iriko (dried sardines). This blend combines the bold umami of premium iriko from the Seto Inland Sea with two types of bonito flakes: bloodline removed arabushi (smoked skipjack tuna flakes) and magurobushi (tuna flakes). Made from the freshest sardines caught in the Seto Inland Sea, iriko is known for its robust and intense flavor, creating a dashi with exceptional depth and complexity. How to Enjoy Set