Satjeevan Organic Stone-Ground Bajra Flour - 500 gm rice paste foaming face is a lot

foaming face is a lot gentler on your skin

Combined with natural extracts of Brahmi

It may contribute to a balanced diet

if applied during the day

Form: Tea leaves

Satjeevan Organic Stone-Ground Bajra Flour - 500 gm rice paste foaming face is a lotSatjeevan Organic Stone Ground Bajra Flour About the Product: Satjeevan Organic Stone Ground Bajra Flour is made using the traditional stone ground or chakki method. It is produced in Maharashtra using pearl millet which is grown all over India. It is used for cooking rotis and rotlas, but the most common food preparation for bajra is bhakri. It is a rich source of vitamin B. Legal Disclaimer: Product images are for illustrative purposes only. Images