R Pouillon et Fils, Solera Champange Extra-Brut (1997-2018), NV Reorder It’s a wine made for

It’s a wine made for the cellar

steeping botanicals into a bitter liqueur built for the aperitivo hour rather than the mass market

offering a rich bouquet of blackberries

What sets it apart is its balanced structure: firm enough to support the bold flavors

With each shipment

R Pouillon et Fils, Solera Champange Extra-Brut (1997-2018), NV Reorder It’s a wine made forR. Pouillons Solera Extra Brut is Champagne for those who want to explore the deep end of the category. A perpetual reserve started in 1997 and refreshed through 2018, its a blend of Pinot Noir and Chardonnay that ages in oak, evolves over decades, and bottles the soul of Pouillons Avize and Mareuil terroirs in a single, intensely expressive wine. The result? A Champagne that feels layered like a fine Jura white or aged sherrybrioche, toasted