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Swiss chard (also known simply as chard) is a leafy green vegetable that is related to beets and spinach
and when grilled
A cocktail tomato
Closer to a cauliflower mixed with chestnuts
The leaves are prized when cooking unlike the more difficult leaves of the spring onion
Silver tip filler - Dry microgreens Swiss chard (also known simplyShelflife : Minimum 6 month If strictly followed taken care instructions along with cut flowers Note: Images are only for illustrative purposes, actual product and colour may slightly differ.
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