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ambient yeasts in the cellar
From the heart of the Loire Valley
who have made significant improvements to both vineyards and winemaking
tracing its origins back to the 13th century
fruit-driven style
Michel Gahier, Arbois Rouge Trousseau Berangers, 2023 (1.5L) Champagne Hure 091324 ambient yeasts in the cellarReleased only in magnum, Brangers is a legendary vineyard site long associated with Michel's mentor Jacques Puffeney. Out of respect, Gahier withheld this name from his bottles until Puffeney's retirement. Now Brangers represents his interpretation of Trousseau from perhaps its best location in the entire appellation. This is a classic, age worthy red from deep rooted old vines that will reward many years of cellaring, embodying the savory, mineral
