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and Rafael making the wines from the wonderfully concentrated grapes that this high altitude yields
Why You’ll Love Them
these treats use a traditional chocolate recipe passed down through generations
Whether slow-roasted for a celebratory feast or seared simply to let its flavour shine
Perfect for Chocotorta
Uruguayan Picanha (Rump Cap) - Picaña Weight:1.74 Kg and Rafael making the winesPicanha is one of South America's most celebrated beef cuts and once you've cooked one, you'll understand why. This premium rump cap is the centrepiece of every great asado, prized for its thick fat cap that renders down during cooking, continuously basting the meat and delivering a richness and juiciness that's hard to replicate with any other cut. Our Uruguayan Picanha is equally at home seared over a roaring BBQ or roasted whole in the oven as a
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